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<div id='theme'>主题：欧式面包</div><div class="menu" id="cookname">零失败的坚果欧式面包</div><div class="menu" id="cookstory">欧包是欧洲人很普遍的家庭面包，外面酥脆，里面松软，加入喜欢的坚果，少油少糖是健身爱好者的福音面包.今天的这个方子是改良的欧包，嗯，为了可可，小朋友喜欢吃甜甜的软软的，所以加了牛奶、鸡蛋和黄油，控制体重的盆友可以把牛奶换成水，黄油换成橄榄油，不用加蛋.新手小白，懒的揉面的都可以试一下，一次发酵，不需要揉出筋膜，零失败的欧包.</div><div class="menu" id="tips">"贴士："烤面包的时候一定要放一碗水，这样烤出来的面包表皮才会酥脆.</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/f/1/400_cf973d999bc529ca32b0bf6be2d43fd1.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">320克</div></div><div><div class="majorTitle">干酵母粉</div><div class="majornote">3克</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">150克</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">糖</div><div class="majornote">15克</div></div><div><div class="majorTitle">盐</div><div class="majornote">6克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20克</div></div><div><div class="majorTitle">葡萄干</div><div class="majornote">适量</div></div><div><div class="majorTitle">坚果</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">来张全家福.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/6/140_6de445b5f5343475c8d5b6ec2fdd43c6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/6/800_6de445b5f5343475c8d5b6ec2fdd43c6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">先把牛奶和鸡蛋放进面包机.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/8/140_c47ce3976f70f5db57e9154e8bc04ca8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/8/800_c47ce3976f70f5db57e9154e8bc04ca8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入面粉、葡萄干和坚果燕麦片，糖和盐分别放在面包机的两个角，在面粉上挖一个小洞，放入酵母，在埋起来.面包机和面模式，揉15分钟左右，不需要揉出筋膜，只要搅拌均匀即可.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/0/140_4e2791b78d7e55ddee9beb3d75ca4040.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/0/800_4e2791b78d7e55ddee9beb3d75ca4040.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">拿出揉好的面团，放在烤盘里，表面撒面粉.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/8/140_a1955ad60de47db3b7eeea60d10b5d88.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/8/800_a1955ad60de47db3b7eeea60d10b5d88.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盖上干布，然后放在温暖的地方发酵一个小时左右，面团发酵到两倍大即可.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/2/140_aa1fe3f4d6944b4a160d5e17d38173b2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/2/800_aa1fe3f4d6944b4a160d5e17d38173b2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">预热烤箱，190度预热10分钟，拿出发酵好的面团，割包，用刀割出自己喜欢的图案。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/d/140_ddef4aff100481c5a3109af10ac3c5fd.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/d/800_ddef4aff100481c5a3109af10ac3c5fd.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">送入烤箱，下面放一碗水，这样烤出来的面包表皮才会酥脆，上下管150度，开热风，烤40分钟，根据自家烤箱温度，我家烤箱火力大.中途注意看面包上色效果，上色后上面就盖上锡纸。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/8/140_b292607a6f8055b071c9865636b0dc48.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/8/800_b292607a6f8055b071c9865636b0dc48.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤好的面包放在烤架上晾凉，凉透后在切开.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/0/140_c01a5ebdb5b78bbed1544cdef5fe8980.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/0/800_c01a5ebdb5b78bbed1544cdef5fe8980.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">表皮很脆，里面软软的，美味可口.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/7/b/140_573c55ee0c8b55b383c3d469bda4d79b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/7/b/800_573c55ee0c8b55b383c3d469bda4d79b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">健康早餐，可以抹黄油夹芝士，煎蛋，空口吃也很香.一次发酵，零失败的欧包，大家可以尝试一下.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/2/140_9d1bc652a894437ced675637f946d7c2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/2/800_9d1bc652a894437ced675637f946d7c2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">欧式面包</div><div class="menu" id="cookstory">表皮硬脆，内部组织柔软的咸味欧式面包。。。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/8/1/1/400_81b35b8ec7c2a5fca1709577ec333fd1.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">牛奶</div><div class="majornote">65g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">白糖</div><div class="majornote">10g</div></div><div><div class="majorTitle">盐</div><div class="majornote">2g</div></div><div><div class="majorTitle">高粉</div><div class="majornote">150g</div></div><div><div class="majorTitle">酵母</div><div class="majornote">2g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">13g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">除黄油外全部投入面包桶中，面包机和面15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/f/140_540becc5e3d76cfa476939982d2154df.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/f/800_540becc5e3d76cfa476939982d2154df.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入13g室温软化的黄油继续和面15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/3/140_c0f1a97ef3d7ee1a9a6fa0c91784f023.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/3/800_c0f1a97ef3d7ee1a9a6fa0c91784f023.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团仍然放入面包机中，面包机发酵至原体积2倍大</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/1/140_da47e68f5ec5cecf1ebba3b22de9d9d1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/1/800_da47e68f5ec5cecf1ebba3b22de9d9d1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取出面团排气，分成2份，揉圆，盖保鲜膜松弛15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/f/140_e12fe979a4cdb697c4a83a928a87a7df.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/f/800_e12fe979a4cdb697c4a83a928a87a7df.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团擀成长条状</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/6/140_c4d09e495e2a1b8dde6729d01bb2f886.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/6/800_c4d09e495e2a1b8dde6729d01bb2f886.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">从宽边卷起，收口向下放置，放入铺油纸的烤盘中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/f/140_59b13b4322d05e74cc66cf7aec4b851f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/f/800_59b13b4322d05e74cc66cf7aec4b851f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱发酵至原体积的2倍大（烤箱不插电，放碗开水即可）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/5/140_413c4f7db14c476733a8067571093415.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/5/800_413c4f7db14c476733a8067571093415.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">表面筛一层薄薄的高粉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/e/140_71db05385daaf6c176d0ddf879cc641e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/e/800_71db05385daaf6c176d0ddf879cc641e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用锋利的刀斜划几条口子，烤箱上下火，中层，200°，15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/1/140_1e46d337938cff8847946d17a0397661.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/1/800_1e46d337938cff8847946d17a0397661.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">欧式面包</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/3/140_da229212397cd08e38fc8efc29e576f3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/3/800_da229212397cd08e38fc8efc29e576f3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">Cover by 奥地利小胡配方的欧式面包</div><div class="menu" id="cookstory">闲来宅家没事，沉迷短视频平台多日，偶然刷到了奥地利的小胡的欧包教程，艰难的起身开炉……在老婆的指导下，完成了一周的早餐主食☺</div><div class="menu" id="tips">"贴士："小胡老师提示：烤制面包时，放入一碗清水在烤箱内，可让烤出的面包外皮更加酥脆，同时内心更加的柔软哦</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/0/5/400_5052b8cb14db1d1b87ddde1b1c197535.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">630g</div></div><div><div class="majorTitle">酵母粉</div><div class="majornote">15g</div></div><div><div class="majorTitle">糖</div><div class="majornote">30g</div></div><div><div class="majorTitle">盐</div><div class="majornote">18g</div></div><div><div class="majorTitle">饮用水</div><div class="majornote">450g</div></div><div><div class="majorTitle">橄榄油</div><div class="majornote">50g</div></div><div><div class="majorTitle">果仁</div><div class="majornote">随量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">酵母，砂糖，食盐</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/a/140_aba89b9f8034c0fa6819afab6613f33a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/a/aba89b9f8034c0fa6819afab6613f33a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">高筋粉等食材如列表所示</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/7/140_e4dc827028511f8c4c3fbff51c1d02e7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/7/e4dc827028511f8c4c3fbff51c1d02e7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将所有食材放入和面机搅匀，大概需要十分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/3/140_39cdc1bda53262a899683dd34674e4d3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/3/39cdc1bda53262a899683dd34674e4d3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌均匀后，在烤盘上涂抹一些面粉，防止面团黏底。随后倒入面团稍作整形，随后让其在30℃左右的空间自然发酵，根据情况可选择自然环境发酵或烤箱内发酵，若在烤箱发酵，建议烤箱内放入一碗水，有助于发酵环境增湿。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/3/140_e6f2e2fecaef6b083d97d70f4b16f263.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/3/e6f2e2fecaef6b083d97d70f4b16f263.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵好的面团，会比之前大一倍左右哦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/9/140_d0e8eead2f8cb130add94fde42a18e19.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/9/d0e8eead2f8cb130add94fde42a18e19.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在面团上撒些面粉，最后给表皮做个花纹就可以放进提前预热到190℃的烤箱里烤，定时40分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/0/140_f9ca2072d17d8ee75069618500ba3600.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/0/f9ca2072d17d8ee75069618500ba3600.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">美食即将出炉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/e/140_bab2b077cc9cfc30699349049ab4b40e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/e/bab2b077cc9cfc30699349049ab4b40e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">噔噔噔噔……简易版欧式面包新鲜出炉啦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/8/140_4c3084dfea7c84f3d8801dd21b239a38.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/8/4c3084dfea7c84f3d8801dd21b239a38.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包有点大，可以分好几次吃，将其一分为二，一半放入冷冻室，要吃的时候拿出来烤热或煎一下即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/2/140_ff3771b4d11b51dc9ff2340f9ad28ae2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/2/ff3771b4d11b51dc9ff2340f9ad28ae2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">当然，花点心思的摆盘，瞬间让自己的作品逼格满满</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/c/a/140_dcc9389e4394e769d02eb8cdb4c655ca.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/c/a/dcc9389e4394e769d02eb8cdb4c655ca.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">经典欧式面包——乡村面包</div><div class="menu" id="cookstory">最近减肥，感觉掉欧包里了，因为欧包粗粮，低卡路。最关键的是越吃越美味。昨夜做法棍时特意留了块老面，美美的等发酵，美美的等出炉，美美的享用。爱和自由前辈的方子，受益匪浅。</div><div class="menu" id="tips">"贴士："50克老面为法棍发酵面团。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/f/5/9/400_f5c447e45ab9bec60bfc5d2adf5ea7b9.webp"/><div class="menu" id="cook_difficulty">难度  ★★★★★</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">面包粉</div><div class="majornote">150g</div></div><div><div class="majorTitle">全麦粉</div><div class="majornote">50g</div></div><div><div class="majorTitle">黑麦面粉</div><div class="majornote">50g</div></div><div><div class="majorTitle">老面</div><div class="majornote">50g</div></div><div><div class="majorTitle">即发干酵母</div><div class="majornote">1/4勺</div></div><div><div class="majorTitle">盐</div><div class="majornote">5g</div></div><div><div class="majorTitle">水</div><div class="majornote">175g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">粉类加水混合均匀，静置30分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/8/140_70647186ba3653fbccc1df11ae60c838.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/8/70647186ba3653fbccc1df11ae60c838.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">静置完的面团里加老面，酵母揉匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/f/140_8439bc4840d9c8524a1549668a6dc75f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/f/8439bc4840d9c8524a1549668a6dc75f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加盐，揉匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/6/140_0fde1e67bf54619635abb71bc686ddd6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/6/0fde1e67bf54619635abb71bc686ddd6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">揉光后放案板上，每30分钟折叠一次，共三次。然后进行基础发酵。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/3/140_877a2fc5ae9fd188729dbcee43edfe73.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/3/877a2fc5ae9fd188729dbcee43edfe73.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵结束后，拍出大气泡，整圆（忽视我的懒，随意扔进篮里了）。放入撒好黑面粉的发酵篮里。进行最后发酵。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/6/140_be7c29ffb61974eb86c9e760d75abcf6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/6/be7c29ffb61974eb86c9e760d75abcf6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">250度，预热。下层放热水，开下火烤五分钟后，转上下火，把水拿掉。再烤35分。个人烤箱不同，我改成200度，30分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/3/140_c9463aa2f8c7ab33f7c003b41bb30943.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/3/c9463aa2f8c7ab33f7c003b41bb30943.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">喜欢，太香了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/0/140_d51874876738271c4509d50a307fd770.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/0/d51874876738271c4509d50a307fd770.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">美美嗒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/9/140_2b8526b2763da4c9ad130afbf993bce9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/9/2b8526b2763da4c9ad130afbf993bce9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">欧式面包</div><div class="menu" id="cookstory">跟着老外做欧包～一开始我是打算完整的跟着学的，后来觉得，还是谨慎点，一半的量比较靠谱，结果证明是多么明智的选择，发的太大了……完全hold不住的膨胀，所以，跟着我来就对了～这款面包是给我爸妈吃的，他们比较喜欢偏主食，坚果也是随便放的，家里有什么用什么，我现在要控制自己买这买那的欲望，坚持用家里有的材料，这样我才能消耗掉库存，不然真的东西太多了……</div><div class="menu" id="tips">"贴士："挺简单的一款面包，一发就好，放了一碗水一起烤，我没感觉表皮更脆，反而有点柔软的感觉，，下次我要做椭圆形的……这也太圆了。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/2/9/400_d278b0fa64442271deed697d50856eb9.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">315g</div></div><div><div class="majorTitle">酵母粉</div><div class="majornote">7g</div></div><div><div class="majorTitle">糖</div><div class="majornote">15g</div></div><div><div class="majorTitle">盐</div><div class="majornote">9g</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">225g</div></div><div><div class="majorTitle">玉米油</div><div class="majornote">25g</div></div><div><div class="majorTitle">果仁</div><div class="majornote">一把</div></div><div><div class="majorTitle">蔓越莓</div><div class="majornote">一把</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">这个比较简单，就所有东西一起混合，不分先后，面团手整也不费劲，不会很粘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/e/140_1309f610520d66d079161f6ebd2ef45e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/e/800_1309f610520d66d079161f6ebd2ef45e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">其实是不用二发的，但是我还是先发酵了30分钟，然后拿出来拍了拍，整成椭圆形，我自以为是椭圆形，结果……</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/c/140_c1296cb276c731656501ffb3c657adec.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/c/800_c1296cb276c731656501ffb3c657adec.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">结果发成这个样子……这是二发五十分钟后……</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/d/140_715a224ef0b771e83b3a7629e321fbed.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/d/800_715a224ef0b771e83b3a7629e321fbed.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱180～190度四十分钟，放一碗水一起烤，据说这样是为了让表皮更脆，我是也是第一次做，所以，跟着试试。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/6/140_ffcb225f1c0ae9b38f705d08aa62bd46.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/6/800_ffcb225f1c0ae9b38f705d08aa62bd46.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装饰撒的面粉是不是多了点，又让我扫下去些，太烫了，拿不起来，就这么躺着拍一张吧</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/6/140_95a8b09e2d81bfe78f95783708a6ec36.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/6/800_95a8b09e2d81bfe78f95783708a6ec36.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">我面包刀太小了，就这样切一片看看吧，毕竟这么大个横切面～里边也很软，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/9/140_aeb7c114e13115b9362bdec1e7525479.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/9/800_aeb7c114e13115b9362bdec1e7525479.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">顺便说下，我用的就是超市里买的高筋粉，不是那种小包装的面包粉，就是这种一袋子五十斤的高筋粉，之前看到有人说，好多人在做面包出方子时只说是高筋粉，但是没有说是面包高筋粉，所以导致她做的面包没有成功，我很想告诉她，真的就是想多了……一开始我也是从扔面团开始的，成不成并不和是什么面粉有关～当然，按比例给你添加好各种成份的面包粉的确更容易成功～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/5/140_eeb730826b643b9088d0db16bdc6ec35.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/5/800_eeb730826b643b9088d0db16bdc6ec35.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">胚芽欧式面包</div><div class="menu" id="cookstory">越来越喜欢做面包、都说烘焙是个坑，非常甜蜜的就跳下去了，看着别人做的自己就想试试。而且还喜欢改配方。喜欢自己制作独特的一种，这次特意加了胚芽，非常有营养。新手都能做。</div><div class="menu" id="tips">"贴士："每家烤箱不同，最好选择有独立控温的烤箱。做面包醒发和发酵都很重要，割面包的时候最好选择非常锋利的刀片。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/0/3/f/400_0373001d4417184c5cd6512768f72daf.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">180g</div></div><div><div class="majorTitle">低筋面粉</div><div class="majornote">30g</div></div><div><div class="majorTitle">小麦胚芽</div><div class="majornote">10g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">一个</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">所有的材料混合之后揉成光滑的面团。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/9/140_479a70f1f3bf314f03c4cd2c0801db39.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/9/479a70f1f3bf314f03c4cd2c0801db39.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">整理好放碗里。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/5/140_105554bb73885f8b8ca8e7c80561fe65.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/5/105554bb73885f8b8ca8e7c80561fe65.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盖上保鲜膜温暖处发酵至2倍大。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/5/140_5905bc2465aa2da14084ccae96085135.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/5/5905bc2465aa2da14084ccae96085135.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后排气分成8个剂子。整理成圆形。一个圆形是50g。盖上保鲜膜醒发15分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/d/140_b22fc810c8be2cb49359e460d785794d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/d/b22fc810c8be2cb49359e460d785794d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放烤箱二次发酵至一倍大。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/2/140_6e27efd2865462d6f2df2671061a6662.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/2/6e27efd2865462d6f2df2671061a6662.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">这是发酵好的样子。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/4/140_00e38ea9acc0249ebac2066883ef3314.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/4/00e38ea9acc0249ebac2066883ef3314.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上面粉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/c/140_7c197ae5e07412d3a1065f4a9489ee2c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/c/7c197ae5e07412d3a1065f4a9489ee2c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用刀割一下。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/6/140_0f77333f98118179b097ddd028178316.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/6/0f77333f98118179b097ddd028178316.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱预热180°，上下火5分钟。放入改上火160°，下火140°。开启旋风模式。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/c/140_c848b0b470d3ddaf137ae6f3656dc8bc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/c/c848b0b470d3ddaf137ae6f3656dc8bc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">15分钟即可出炉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/8/140_09ca17fcc861e7b41279990dab34b728.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/8/09ca17fcc861e7b41279990dab34b728.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出炉啦。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/0/140_94b390e1dc6d59096766d1e8b40af700.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/0/94b390e1dc6d59096766d1e8b40af700.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">美味。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/9/140_3781ef0bf55a7d2b08fdfb67bff13a59.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/9/3781ef0bf55a7d2b08fdfb67bff13a59.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">早餐。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/3/140_79c80aecf9fef1eeb03b7631bd00eb13.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/3/79c80aecf9fef1eeb03b7631bd00eb13.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">红糖欧式面包</div><div class="menu" id="cookstory">今天6.1宝宝下午茶甜点</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/e/2/400_6e2bab725cb74247a1ca3e616baed452.webp"/><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">250克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3克</div></div><div><div class="majorTitle">红糖</div><div class="majornote">20克</div></div><div><div class="majorTitle">开水</div><div class="majornote">168克</div></div><div><div class="majorTitle">制作的放凉红糖水的克数</div><div class="majornote">188克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">5克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">高筋面粉250克+盐4克+酵母3克干粉分别拌匀+188克凉红糖水搅拌见图+5克黄油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/1/140_d9f3c5152f939d3685657a1a0d7b6f61.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/1/d9f3c5152f939d3685657a1a0d7b6f61.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌出膜+沥干水的葡萄干（一小袋）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/1/140_e0bf9e9b1488179995fbc4dbaccb35f1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/1/e0bf9e9b1488179995fbc4dbaccb35f1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">叠被子手法：横直反复换方向轻轻叠卷(注意一定要顺着面团纹路)</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/b/140_06e086f5104ec109d403414afbee988b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/b/06e086f5104ec109d403414afbee988b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盖上碗送入密闭箱进行发酵30分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/c/140_4375a5c1e51832376ff4c0973982f0dc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/c/4375a5c1e51832376ff4c0973982f0dc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">叠被子盖上盖子进行第二次醒发30分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/c/1/140_bcc3f82d172b6285cb1226d323980b61.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/c/1/bcc3f82d172b6285cb1226d323980b61.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">【欧式面包】蔓越人家软欧包</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/2/6/400_b2395adcfe1f84824dfdfa7278b6f0d6.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">200g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">10g</div></div><div><div class="majorTitle">去核红枣</div><div class="majornote">30g</div></div><div><div class="majorTitle">蔓越莓干</div><div class="majornote">20g</div></div><div><div class="majorTitle">酵母</div><div class="majornote">2g</div></div><div><div class="majorTitle">黑糖</div><div class="majornote">10g</div></div><div><div class="majorTitle">白糖</div><div class="majornote">10g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">所有食材全部放入面包机小桶里（酵母不能和水放在一起哦），揉面20分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/4/140_7a755013705cc16f4a5259db69548b14.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/4/7a755013705cc16f4a5259db69548b14.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">揉面结束后直接进行发酵，时长大约一个半小时。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/7/140_29fac673b037fc70d3bb3112639f2b17.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/7/29fac673b037fc70d3bb3112639f2b17.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵以后取出面团，在托盘上提前铺一层面粉，以免面团粘在托盘上。拍打出面团里的气泡，揉成圆圆的面团</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/4/140_26ebfa88dd34115b24a253d12bbdcc54.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/4/26ebfa88dd34115b24a253d12bbdcc54.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将面团切成两半，放入烤盘，面团形成橄榄状～放入烤箱发酵20分钟～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/e/140_fe298db04cead2b4c87b601cbf46b99e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/e/fe298db04cead2b4c87b601cbf46b99e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱预热，中层180°烤20分钟，在某一时刻，突然闻到浓郁的面包香！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/c/140_d51d0edb617fbc7ff0e64543fcf5e5bc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/c/d51d0edb617fbc7ff0e64543fcf5e5bc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">欧式面包</div><div class="menu" id="cookstory">家里的宝宝一直都很喜欢吃面包，孩他爸也是个吃货以前没自己动手的时候都是超市买虽然省事可是外面的怎么说还是没有自己做的来得干净卫生特别是有了宝宝以后更担心后来就慢慢的开始自己动手宝宝喜欢吃比较软的面包每次做出来凉了必须先吃上一个吃完好满足的说妈妈你真棒哈哈满足了</div><div class="menu" id="tips">"贴士："大家做的时候底皮记得擀厚一点 这样出来的花纹会更明显更漂亮 我这次擀得有点薄了</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/a/7/b/400_a764f846b71ae6209eebadce0784a3eb.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">250g</div></div><div><div class="majorTitle">水</div><div class="majornote">138g</div></div><div><div class="majorTitle">蛋液</div><div class="majornote">30g</div></div><div><div class="majorTitle">糖</div><div class="majornote">40g</div></div><div><div class="majorTitle">酵母</div><div class="majornote">4g</div></div><div><div class="majorTitle">盐</div><div class="majornote">2g</div></div><div><div class="majorTitle">蜜豆</div><div class="majornote">适量</div></div><div><div class="majorTitle">椰蓉</div><div class="majornote">适量</div></div><div><div class="majorTitle">黄油或者玉米油</div><div class="majornote">30g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">除蜜豆 椰蓉以外的材料放面包机里面开始和面 大概面包机和50-60分钟就差不多 （没有面包机可以手揉  不过就是比较慢和麻烦一点 一样美美的味道喲）  揉好放着一发 发到面团的两倍大小就可以</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/c/140_322dff92b812a1535925ca3ba3ce41ac.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/c/322dff92b812a1535925ca3ba3ce41ac.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一发好了以后就拿出来排气 把里面刚刚发酵的小气泡揉出来  揉到和刚刚一发之前的样子就可以开始整形</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/4/140_fda77a4825baebd8f44576a257b22434.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/4/fda77a4825baebd8f44576a257b22434.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把面团揉成一条长条</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/b/140_3187479577dd231f67b96859d961d0db.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/b/3187479577dd231f67b96859d961d0db.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">长条以后 拿刀分切成一个大块（大块用来擀成底部的）4个小块   大块小块都滚圆备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/d/140_e94d5e204602ef8c0fd6ffd141d574cd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/d/e94d5e204602ef8c0fd6ffd141d574cd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小块滚圆用手压扁（也可以用擀面杖）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/e/140_698160898112296d55938412b5cc549e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/e/698160898112296d55938412b5cc549e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备的蜜豆可以用上了，把滚好的面团压扁装上些蜜豆（可以根据自己喜欢的量增减蜜豆，喜欢甜的可以多放一点）  装好蜜豆一样收口滚圆备用  其他3个小块也一样装好滚圆   把大块的面团用擀面杖擀成大饼式的</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/d/140_352fbb9ecb2a3263a09e31f16769618d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/d/352fbb9ecb2a3263a09e31f16769618d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后把刚刚的滚圆备用的面团一个一个挨着放，两个连着的地方用刀切一个口  每一个连着的地方都切</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/a/140_5a8d06eee8ebfbe31922f3bb1800e33a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/a/5a8d06eee8ebfbe31922f3bb1800e33a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切好之后小面团的底部放一些蜜豆 4个小面团的中间也可以放些</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/d/140_29f8c81c71ba9203ace06f4fc3a0d46d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/d/29f8c81c71ba9203ace06f4fc3a0d46d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把一个一个小面团旁边的两个角在面团上和住，最下面的角也适当的往里面包 包住蜜豆</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/6/140_2e563c46d16a4ffb3f8a18fef2f66136.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/6/2e563c46d16a4ffb3f8a18fef2f66136.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把其他的蜜豆装饰一下</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/d/140_6e96ae64a688a5957569178e8ea72f4d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/d/6e96ae64a688a5957569178e8ea72f4d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">涮上一层蛋液 撒上椰蓉 搞定  发烤箱二发 发到面团的一倍半大就可以直接烤 150度 25分钟格兰仕k2烤箱（备注：每个人的烤箱温度 时间不一样  请根据自己的烤箱就行操作）我的仅供参考</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/e/140_fab6ff3fc86ed25dbc66189f7964f97e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/e/fab6ff3fc86ed25dbc66189f7964f97e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/6/140_25c21e97d8303f058133f5dee766bbf6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/6/25c21e97d8303f058133f5dee766bbf6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">内部组织</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/d/140_a6efc69a646b366eb86dd2b69a8bbb2d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/d/a6efc69a646b366eb86dd2b69a8bbb2d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">红糖欧式面包</div><div class="menu" id="cookstory">今天6.1宝宝下午茶甜点</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/1/a/400_b1e821444b6af46f0c4b51b388d10c1a.webp"/><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">250克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3克</div></div><div><div class="majorTitle">红糖</div><div class="majornote">20克</div></div><div><div class="majorTitle">开始</div><div class="majornote">168</div></div><div><div class="majorTitle">制作的放凉红糖水克数</div><div class="majornote">188克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">5克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">高筋面粉250克+盐4克+酵母3克干粉分别拌匀+188克凉红糖水搅拌见图+5克黄油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/1/140_d9f3c5152f939d3685657a1a0d7b6f61.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/1/d9f3c5152f939d3685657a1a0d7b6f61.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌出膜+沥干水的葡萄干（一小袋）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/1/140_e0bf9e9b1488179995fbc4dbaccb35f1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/1/e0bf9e9b1488179995fbc4dbaccb35f1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">叠被子手法：横直反复换方向轻轻叠卷(注意一定要顺着面团纹路)</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/b/140_06e086f5104ec109d403414afbee988b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/b/06e086f5104ec109d403414afbee988b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盖上碗送入密闭箱进行发酵30分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/c/140_4375a5c1e51832376ff4c0973982f0dc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/c/4375a5c1e51832376ff4c0973982f0dc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把第一次发酵面团拿出同上步叠被子盖上盖子进行第二次醒发30分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/c/1/140_bcc3f82d172b6285cb1226d323980b61.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/c/1/bcc3f82d172b6285cb1226d323980b61.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把第二次醒发好的面团拿出整形筛一点点面粉，用刀画自己喜欢的图案，放烤箱发酵20分钟。（6月天气热，只是密闭自然发酵）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/8/140_b3416352d506bbb8ead6ccfeb8cfdfc8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/8/b3416352d506bbb8ead6ccfeb8cfdfc8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱无需预热，直接上下180度烤30分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/0/140_245a03013f43f209f31b44b65391bcd0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/0/245a03013f43f209f31b44b65391bcd0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤10分钟再盖上烘培纸烤20分钟（共烤了30分钟）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/5/140_da8577b3a7f41ae3a806214731643e65.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/5/da8577b3a7f41ae3a806214731643e65.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">软软不腻欧式包</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/2/140_fcd6a86ea82fa29424e2692ca9798a72.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/2/fcd6a86ea82fa29424e2692ca9798a72.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">欧式面包</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/0/0/400_d07c4a55b87db6139592085bfb1c4240.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">250g</div></div><div><div class="majorTitle">盐</div><div class="majornote">5g</div></div><div><div class="majorTitle">酵母</div><div class="majornote">2g</div></div><div><div class="majorTitle">冷水</div><div class="majornote">300g</div></div><div><div class="majorTitle">红糖</div><div class="majornote">30g</div></div><div><div class="majorTitle">葡萄干</div><div class="majornote">适量</div></div><div><div class="majorTitle">食用油</div><div class="majornote">适量</div></div><div><div class="majorTitle">蓝莓酱</div><div class="majornote">一大勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">把所有配料混合</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/8/140_cf07801a08161a4d22729f97a07f75a8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/8/cf07801a08161a4d22729f97a07f75a8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">揉好，发酵一小时</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/4/140_75b23590ffcf80a1e8228dcd6a20c6c4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/4/75b23590ffcf80a1e8228dcd6a20c6c4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵好的面团擀好，出型放入可发酵功能烤箱继续二次发酵50分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/1/140_b1002ae7b5b5a1afeca644fa11c8b2a1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/1/b1002ae7b5b5a1afeca644fa11c8b2a1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">200度上下烘烤25分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/5/140_c620493b5f8275c9466babca7b308c85.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/5/c620493b5f8275c9466babca7b308c85.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出炉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/2/140_cf11afa112b145c2b697683b07b88be2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/2/cf11afa112b145c2b697683b07b88be2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname"> 南瓜欧式面包</div><div class="menu" id="cookstory">微信公众号“宝宝营养辅食”，收录了我给宝宝做过的900道营养辅食，有了这900道辅食菜谱，不再为宝宝吃啥而发愁。小思妈妈会在这个公众号分享6-24个月的宝宝辅食。跟宝妈们聊天说起宝宝的早餐吃些什么，原来很多妈妈都会买两片面包给宝宝当作早餐或者加餐的小零食。但宝妈们在买面包的时候可一定要先看一下面包的配料表。除了各种添加剂之外，还经常能看到人造奶油、棕榈油、氢化植物油、精炼植物油的字样，其实这些都是把普通的植物油氢化而成的，因为这样可以延长植物油的保质期。但缺点就是会产生反式脂肪酸。</div><div class="menu" id="tips">"贴士："我这次做面包有一个不同之处，是额外增加了一道“和面”的程序，面团揉好后，再加入黄油来正式开始启动程序，这样做好的吐司，因为揉面程序和时间的增加，做出的面团效果更好羹容易起筋，面包做出来也会更绵密哟。
做好的面包，最好用保鲜袋密封好再放入冰箱哈，等吃的时候面包因为凉了会变硬不好吃，这个时候你可以把面包片放入蒸锅，凉水入锅蒸2、3分钟后，就变得热乎又好吃啦。
因为是给宝宝吃，我把糖的用量减少到10克，大人吃的话如果觉得没有味道，可以加一点果酱、花生酱或者打发的奶油来吃。工作、带娃那么辛苦，早餐要吃好哦。
关于配料里面用牛奶还是水，美妈们一定要注意，我为了增加小思同学钙质的摄入量，我用了牛奶来做面包。周岁以下或者对牛奶乳糖不耐受的宝宝请用水来替代，或者用宝宝平时喝的奶粉来替代也可以，用量是相同的。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/b/d/400_1b2c61c91f4c61a74d0daaefd96552ed.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">南瓜</div><div class="majornote">100g</div></div><div><div class="majorTitle">酵母</div><div class="majornote">4g</div></div><div><div class="majorTitle">高筋面粉</div><div class="majornote">330g</div></div><div><div class="majorTitle">蛋黄</div><div class="majornote">2个</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20g</div></div><div><div class="majorTitle">糖</div><div class="majornote">10-20g</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">135g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">南瓜100克（去皮后），酵母4克，高筋面粉330克，蛋黄2个（40克），黄油20克，糖10-20克。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/d/140_f01afd6def566d9446932b601d495ded.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/d/f01afd6def566d9446932b601d495ded.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">牛奶或者水135克。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/c/140_27189c4d22af93ca2cd435b86b639d1c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/c/27189c4d22af93ca2cd435b86b639d1c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把南瓜去皮后切成小块儿，取100克南瓜肉。南瓜也可以换成其他薯类，比如，紫薯，红薯，山药，按比例来，都可以这样做。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/a/140_a2a3e45d87c9144dcb8dc97e4b7caf6a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/a/a2a3e45d87c9144dcb8dc97e4b7caf6a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把南瓜放入蒸锅蒸15-20分钟，直至把南瓜蒸熟。在蒸南瓜的同时，别忘记去软化黄油哦，放到室内温暖的地方让固体的黄油慢慢变软。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/4/140_fc60d34c1d81c49b4be77deae3d20f64.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/4/fc60d34c1d81c49b4be77deae3d20f64.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将南瓜放入搅拌机中，加入100克用滤水壶过滤后的清水。这里的水温是个重点哦，如果南瓜是刚蒸熟的，比较热，就需要加清水，把温度降下来；如果南瓜蒸熟又晾凉后才搅拌，就需要加温水，让南瓜泥变成温的，才不会影响稍候发酵的效果。
</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/6/140_a06fe0ef05dd81f481787b5c6b3842c6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/6/a06fe0ef05dd81f481787b5c6b3842c6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把南瓜搅打成细腻的南瓜糊。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/b/140_b70733aac72e76e40110cba9019a080b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/b/b70733aac72e76e40110cba9019a080b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌好的南瓜泥我大概称了一下重，是100克，但每个南瓜吸水性不同，为了不影响食谱的整体效果，美妈们在制作的时候，尽量取100克南瓜泥哈！

南瓜泥准备好之前就可以进行第一个程序啦，和面！
</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/4/140_eb0141a54f5556e816aebe5f0be4ff64.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/4/eb0141a54f5556e816aebe5f0be4ff64.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">按照顺序加入材料，先放入液体，把2个蛋黄（约40克）、135克牛奶和100克南瓜泥加入面包桶中。

牛奶如果刚从冰箱会很凉，可能让整个液体的温度变低，影响发酵的效果，可以把它放到刚蒸完南瓜的蒸锅里焖个2分钟，就变得温热啦。注意液体的温度宁可低了，也不要高，高会令酵母失效。摸着感觉不热，温乎乎的就对了。

注意这个揉面的步骤先不要加入黄油哦！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/b/140_523bbdb0e2ec54aed40d04fc491f5c6b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/b/523bbdb0e2ec54aed40d04fc491f5c6b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在面包桶一角加入10-20的糖。

PS：关于糖的用量我制作的时候用了10克，做好之后几乎吃不出甜味，对于小宝宝来说，可以控制糖的摄入量。但大人吃的话就会觉得不够甜，可以把糖的用量增加到20克，糖的用量美妈们可以自己做调整哈。 </div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/d/140_5919e16638d1b3975a266cc0cbf5c9ed.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/d/5919e16638d1b3975a266cc0cbf5c9ed.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加入面粉，确保面粉尽量覆盖液体。在面粉上挖一个小洞。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/e/140_fc35580fc4bd507fe2af15e090b753de.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/e/fc35580fc4bd507fe2af15e090b753de.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再把酵母加入。尽量把面粉堆高，将酵母埋进面粉中。

PS：平时我们接触的干酵母，是经过压缩和干燥后的制品，酵母菌已经“休眠”了，当制作面包、馒头等发面食品的时候，干酵母得到了水分和合适的温度，才会“苏醒”并开始生长繁殖，让面团发起来。

酵母最好是新拆开一袋（不要使用已经开封的），避免酵母放置太久失效，并且酵母需要放冰箱冷藏保存。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/8/140_46b9f29f784125f830b8b425ccfa4b78.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/8/46b9f29f784125f830b8b425ccfa4b78.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包机通电后，选择菜单中的第16项“和面”程序，先将面团和好。
</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/4/140_e7d97f2712712d0b68b2605b6d691ed4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/4/e7d97f2712712d0b68b2605b6d691ed4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">这个和面程序就能看出面团揉出来的柔软度。

PS：和面程序和imix程序的区别是揉面的程序和方式不太一样。一般只是想把面团揉成团就用imix，和面程序最大的不同是在揉面过程中还会加上面团静置休息的过程，让面团松弛些，所以有的时候看面包机不动了，其实不是面包机不好用，看看控制面板，就能看到休息两个字在闪烁，说明面团在松弛。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/6/140_f695c3e50bff4a74e6b67bb08035f1a6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/6/f695c3e50bff4a74e6b67bb08035f1a6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大约33分钟，程序结束了，面团就揉好了，再加入已经在室温下软化好的黄油。

PS：做面包要选择好的黄油，这样揉出的面团才能更好的出膜，好的黄油要选动物黄油，一定不能选植物黄油，要不然就违背咱们自制面包，远离反式脂肪酸的初衷了。

在咱们开始做面包之前，别忘记把黄油放到温暖的地方去软化，比如暖气旁、阳光处。

下面开始进入第二个程序。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/e/140_c64e1992b52a4b6fd2f9cd30ecb1c57e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/e/c64e1992b52a4b6fd2f9cd30ecb1c57e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后按菜单键，重新选择第四个程序，欧式/柔软，启动程序，开始正式制作面包。

PS：因为这次的配比是属于中等大小的面包，所以不需要选择烧色和重量哈，默认的中等烧色和750g重量即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/d/140_e8a29c9ae6b42e64ffe16bff0a2e66fd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/d/e8a29c9ae6b42e64ffe16bff0a2e66fd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">这个过程就比较漫长了，咱们就不用一直看着面包机了，想干点啥就干点啥，等到面包机的程序结束，大约要3个多小时后，听到蜂鸣声再来取面包就可以啦。
</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/f/140_151e7ab96f14e82777c597335ed5e19f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/f/151e7ab96f14e82777c597335ed5e19f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">低热量欧式面包</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/5/0/400_c554059883ec30572b2957b48bc5cb80.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">小麦粉</div><div class="majornote">150g</div></div><div><div class="majorTitle">燕麦麸粉</div><div class="majornote">30g</div></div><div><div class="majorTitle">红糖</div><div class="majornote">30g</div></div><div><div class="majorTitle">熟食燕麦片</div><div class="majornote">50g</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3g</div></div><div><div class="majorTitle">盐</div><div class="majornote">3g</div></div><div><div class="majorTitle">水</div><div class="majornote">140ml</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">将所有材料混合在一起 慢慢加水 用筷子搅拌成棉絮状 再用手揉成面团</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/d/140_b78c123ecec6ba3c333bb4189466f35d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/d/b78c123ecec6ba3c333bb4189466f35d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后就是发酵了 可以在室温下 发酵 我是 烤箱发酵 上下管50度 下层烤盘防水 上层放 揉好的面团 上图是 已经发酵好的面团 用刀 划上❎ 记得要撒上 面粉哦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/3/140_528e308b202b88886713223ad039a113.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/3/528e308b202b88886713223ad039a113.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵好后  面团切上❎ 放在中层 上下管 220度 30分钟 成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/b/140_e4f43f0bc34de194c9abcef55bb1b5bb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/b/e4f43f0bc34de194c9abcef55bb1b5bb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">榧香鸟包-欧式面包</div><div class="menu" id="cookstory">香榧树俗称妃子树，是世界上稀有的经济树种。每一颗种子要在树上长3年才能成熟，其营养非常丰富而且均衡。以香榧子磨制成酱更是难得一遇的美味佳品，当香榧酱与欧式面包相遇，二者融为一体，便擦出了闪亮的火花，呈现出了这款令人期待的榧香鸟包~！本品版权属于浙江柏灵旗下杭州榧常好食生物科技有限公司。</div><div class="menu" id="tips">"贴士："制造工艺: 中种/烫种
室内温度: 26℃
材料温度: 22 ℃
烘焙温度: 上 250℃  下 220℃
烘焙时间：15分钟</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/b/7/400_1bfe031fee01fb2145b501d7cc071137.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">高筋粉</div><div class="majornote">900g</div></div><div><div class="majorTitle">多谷物杂粮粉</div><div class="majornote">100g</div></div><div><div class="majorTitle">砂糖</div><div class="majornote">120g</div></div><div><div class="majorTitle">细盐</div><div class="majornote">16g</div></div><div><div class="majorTitle">鲜酵母</div><div class="majornote">60g</div></div><div><div class="majorTitle">谷物颗粒</div><div class="majornote">100g</div></div><div><div class="majorTitle">麦芽粉</div><div class="majornote">70g</div></div><div><div class="majorTitle">蜂蜜</div><div class="majornote">200g</div></div><div><div class="majorTitle">蛋清</div><div class="majornote">300g</div></div><div><div class="majorTitle">种子面团</div><div class="majornote">680g</div></div><div><div class="majorTitle">烫种面团</div><div class="majornote">500g</div></div><div><div class="majorTitle">水</div><div class="majornote">约400g</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">100g</div></div><div><div class="majorTitle">栗粉</div><div class="majornote">10g</div></div><div><div class="majorTitle">香榧酱</div><div class="majornote">50g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">将内馅料：牛奶、鸡蛋、栗粉、香榧酱调制搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/9/140_06b27e94227231344e50db0034090d69.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/9/06b27e94227231344e50db0034090d69.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包成型后表面筛面粉，用剪刀剪好裂口。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/a/140_324719a551d15761fd1291d11a15d98a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/a/324719a551d15761fd1291d11a15d98a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">另一款长包，用小鸟模型表面筛面粉。筛出小鸟造型。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/3/140_bd190db99abba199c56df3b97e7dc8e3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/3/bd190db99abba199c56df3b97e7dc8e3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">入烤箱烘焙15分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/7/140_7e6d359dd859aa25247bd89000cccda7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/7/7e6d359dd859aa25247bd89000cccda7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烘焙温度：上 250℃，下 220℃。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/7/140_879b18ca796aa136a005f3bab1c366c7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/7/879b18ca796aa136a005f3bab1c366c7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">细节放大图。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/a/140_f6653b232d6f393c0830232a92312cea.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/a/f6653b232d6f393c0830232a92312cea.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包切开面，香喷喷的味道扑面而来。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/f/140_05a2f2de1bec7ccadb6a78ef32c1786f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/f/05a2f2de1bec7ccadb6a78ef32c1786f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">榧香鸟包-欧式面包完成。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/1/140_39f7b35038e3822dbcefe831cb655b81.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/1/39f7b35038e3822dbcefe831cb655b81.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">柏翠面包机欧式面包懒人做法一步成功</div><div class="menu" id="cookstory">面包机真是放好久用不了一次。趁着周末搞个面包</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/a/d/1/400_ade4f847ba8acd36c742db6aaa196261.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">320g</div></div><div><div class="majorTitle">酵母粉</div><div class="majornote">3g</div></div><div><div class="majorTitle">糖</div><div class="majornote">40g</div></div><div><div class="majorTitle">盐</div><div class="majornote">2g</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">170ml</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">油</div><div class="majornote">30克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">把鸡蛋、牛奶，油，糖，盐一口气倒进去</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/6/140_f40b17454c9e0288471945e91c73d446.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/6/f40b17454c9e0288471945e91c73d446.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面粉倒进去，加上酵母</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/e/140_6de353cae5efe4351c41e50021782bee.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/e/6de353cae5efe4351c41e50021782bee.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">选择，欧式，600g，烧色【浅】。ps:烧色选中，深的话，会很深而且很脆</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/1/140_3160f3e21fcc8249207524326f8c1271.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/1/3160f3e21fcc8249207524326f8c1271.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">启动后就等着吧</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/e/140_e96073b75dbb4c1d0e38ec12b2b37c6e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/e/e96073b75dbb4c1d0e38ec12b2b37c6e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后十分钟，抹了一点蛋黄液</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/0/140_d8a399ec324ba459910d5f3d188a3c80.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/0/d8a399ec324ba459910d5f3d188a3c80.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">照片拍的不行，味道不错哦！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/f/140_f24b62459702d55ffa8ebb43871100cf.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/f/f24b62459702d55ffa8ebb43871100cf.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">欧式软面包</div><div class="menu" id="cookstory">第一次开始尝试，比外面的好吃，特别松软，美味</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/8/4/3/400_847b6fc27e741ee19e936ea76665da03.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">牛奶</div><div class="majornote">150ml</div></div><div><div class="majorTitle">黄油</div><div class="majornote">28克</div></div><div><div class="majorTitle">盐</div><div class="majornote">3g</div></div><div><div class="majorTitle">糖</div><div class="majornote">30克</div></div><div><div class="majorTitle">高筋粉</div><div class="majornote">290克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3克</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">一个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">先把黄油在锅里加热融化，倒入牛奶，白糖，搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/3/140_8e1b058a7a1d3f33485be0775d6d9b53.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/3/800_8e1b058a7a1d3f33485be0775d6d9b53.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把剩余的材料都放入面包机，选择欧式面包菜单，3个小时后完美出炉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/0/140_a72e5338f9517d72aed7765c43e33820.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/0/800_a72e5338f9517d72aed7765c43e33820.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">欧式蔓越莓面包</div><div class="menu" id="cookstory">最喜欢这种外脆内软的欧式面包，因为加了多多的坚果和果干，口感丰富又有益健康。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/9/3/400_196b0ccf04f0ffa393b67bdc7f3e7a13.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">全麦粉</div><div class="majornote">120g</div></div><div><div class="majorTitle">高筋面粉</div><div class="majornote">150g</div></div><div><div class="majorTitle">酵母粉</div><div class="majornote">2.8g</div></div><div><div class="majorTitle">水</div><div class="majornote">135g</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">60g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">15g</div></div><div><div class="majorTitle">糖</div><div class="majornote">20g</div></div><div><div class="majorTitle">大杏仁蔓越莓干提子干红枣干</div><div class="majornote">80g</div></div><div><div class="majorTitle">盐</div><div class="majornote">2g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">高筋面粉，全麦粉，淡奶油，水，盐混合成团即可发酵两倍大，用手指戳入无回缩即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/1/140_fdd034ac42a9d547bde3fa5818a59bb1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/1/fdd034ac42a9d547bde3fa5818a59bb1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵好的面团剪小块加20克糖放入面包桶，一个和面程序</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/f/140_c6d94f27a1819fbc5b4060b01111e63f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/f/c6d94f27a1819fbc5b4060b01111e63f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">和面到十分钟时放入15克黄油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/9/140_3c8103288f4c7dfb3e1a40970ee71a29.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/9/3c8103288f4c7dfb3e1a40970ee71a29.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一个和面程序结束</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/4/8/140_d4de0d35cc38e90aa2dc25eb6d491348.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/4/8/d4de0d35cc38e90aa2dc25eb6d491348.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入准备好的坚果和果干揉匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/5/140_bdea4712a3f6ab31731f254adbed9405.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/5/bdea4712a3f6ab31731f254adbed9405.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">松驰二十分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/c/140_7029fd6383376eab940961bcdb481ccc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/c/7029fd6383376eab940961bcdb481ccc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">拿出面团，不用过多排气直接整形，放入发酵篮醒发</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/0/140_404a1893ba44cbc1648e4351323282d0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/0/404a1893ba44cbc1648e4351323282d0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵至两倍大倒出在铺了烘焙纸的烤盘上，洒上高筋粉，用锋利的刀片割出纹路，烤箱200度预热，中层放入面坯，用喷壶喷水，关烤箱门</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/7/140_cede56f1183283c68c6c6c3f3cc2c057.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/7/cede56f1183283c68c6c6c3f3cc2c057.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">这是烤了十分钟的样子，若上色快，可以盖上锡纸</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/d/140_6d6019bc795a904ea0bb942acdbcbced.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/d/6d6019bc795a904ea0bb942acdbcbced.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">时间到出炉，烤架上晾凉切片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/6/140_076db30204736dfc2b1692dd4124c096.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/6/076db30204736dfc2b1692dd4124c096.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">外脆内软，杏仁的香脆，蔓越莓和提子干的香甜，口感非常丰富</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/9/140_61899d935089b7824377ccda166234a9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/9/61899d935089b7824377ccda166234a9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">欧式软面包</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/4/8/400_54679fb4b543e1bf73e2e9b15f9e3fd8.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">盐</div><div class="majornote">3g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">60g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">26g</div></div><div><div class="majorTitle">纯净水</div><div class="majornote">150ml</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">26g</div></div><div><div class="majorTitle">高筋面粉</div><div class="majornote">290g</div></div><div><div class="majorTitle">即发酵母</div><div class="majornote">2g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好用到的食材^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/9/140_a23918e73c0df18005961810ba7a76a9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/9/800_a23918e73c0df18005961810ba7a76a9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">新良面包粉效果好^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/5/140_19f667231e53b1a2ada5c245883953f5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/5/800_19f667231e53b1a2ada5c245883953f5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包桶内加入150ml纯净水，右边放入60g鸡蛋^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/3/140_8d5a3503964e48347cdb24b6f508fbf3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/3/800_8d5a3503964e48347cdb24b6f508fbf3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包桶内左上角放入26g细砂糖，左下角放入3g盐，左边放入26g黄油^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/e/140_9b349f72892609f1749c169a5254228e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/e/800_9b349f72892609f1749c169a5254228e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包粉290g^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/d/140_bb8f162d3fdf3025a0d7f8d4e1fd5dfd.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/d/800_bb8f162d3fdf3025a0d7f8d4e1fd5dfd.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包桶内放入290g面包粉，面粉覆盖整个水面^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/7/140_030a39f99aee10f712cd0e4474339217.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/7/800_030a39f99aee10f712cd0e4474339217.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面粉上面按一个小洞，把2g酵母放入小洞内，酵母不能与水接触^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/2/140_55aa4b52bbb4c19b4f7b6902d971dd82.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/2/800_55aa4b52bbb4c19b4f7b6902d971dd82.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包桶顺时针旋转，锁住面包机^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/a/140_604ef59772ab6463e77cc04f35ef1efa.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/a/800_604ef59772ab6463e77cc04f35ef1efa.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">按照液晶显示屏，按下欧式软面包，烧色选重色，重量选500g，按下启动^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/8/140_59c04995734012b49e246954add55f68.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/8/800_59c04995734012b49e246954add55f68.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤好的面包^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/0/140_5833f9fd2219e1fff8685092f54da630.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/0/800_5833f9fd2219e1fff8685092f54da630.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一键式方便，摔打，搅拌，醒面3次，发酵2次，烘烤与保温1小时，3小时35分钟完成^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/b/140_46a5fdebcac43cdb53aabf5baad5b0db.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/b/800_46a5fdebcac43cdb53aabf5baad5b0db.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/1/140_b2046d3cb61576430ad4dbd120757231.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/1/800_b2046d3cb61576430ad4dbd120757231.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包刀把欧式软面包切开，切成2片^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/5/140_6073134c1f4b3abf1ba12379aa0a1995.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/5/800_6073134c1f4b3abf1ba12379aa0a1995.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切好的2片面包片^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/7/140_8b891c45c3a0aa259604c40237f5ebf7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/7/800_8b891c45c3a0aa259604c40237f5ebf7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黄瓜，西红柿切成薄片^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/b/f/140_1b109f63db465a221379227ad8082b6f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/b/f/800_1b109f63db465a221379227ad8082b6f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">甜味沙拉酱挤在面包片上，抹匀^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/4/140_bdc307bf08eac7df4c8cbd8d5fa113f4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/4/800_bdc307bf08eac7df4c8cbd8d5fa113f4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">抹完沙拉酱的面包片^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/5/140_fe02feb749ab8d24a45fce48f554e055.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/5/800_fe02feb749ab8d24a45fce48f554e055.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放上切好的黄瓜片，西红柿片^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/4/140_eae5679da9234563463deb460bc1a474.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/4/800_eae5679da9234563463deb460bc1a474.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入炒好的鸡蛋^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/f/140_efe0564179afa193007bd11b5513997f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/f/800_efe0564179afa193007bd11b5513997f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">另一个面包片抹匀沙拉酱^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/b/140_3c25ab7f03f20ae83ebeaf105c2262eb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/b/800_3c25ab7f03f20ae83ebeaf105c2262eb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">抹匀沙拉酱的面包片^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/e/140_1972655e8eae0eafedc1e18adc2e7f6e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/e/800_1972655e8eae0eafedc1e18adc2e7f6e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">两片面包片夹好沙拉酱与食材，按住一起，好吃的吐司三明治做好了^o^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/4/140_7742982601a32e9fb4d79b797a0ffd74.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/4/800_7742982601a32e9fb4d79b797a0ffd74.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">欧式软面包</div><div class="menu" id="cookstory"></div><div class="menu" id="tips">"贴士："我第一次使用面包机做面包，液体部分要留出一些，因面粉吸水量不同，要随时观察面团的情况，如果面干就一点点的加奶或水。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/4/d/a/400_4db77298989befae82a12a31581f423a.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">牛奶</div><div class="majornote">150ml</div></div><div><div class="majorTitle">黄油</div><div class="majornote">28克</div></div><div><div class="majorTitle">盐</div><div class="majornote">3g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">60克</div></div><div><div class="majorTitle">糖</div><div class="majornote">30克</div></div><div><div class="majorTitle">高筋粉</div><div class="majornote">290克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">先将牛奶、糖、鸡蛋、盐放入，然后放入高筋面粉，将酵母粉放在面粉上面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/f/140_b3394d030bfc883e280a18cfbe2a2d7f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/f/b3394d030bfc883e280a18cfbe2a2d7f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">选择好制作面包的重量，颜色等，开始和面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/a/140_29c0d147a3a3eb8ee9ed0475774b3e4a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/a/29c0d147a3a3eb8ee9ed0475774b3e4a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">第一次和面，一共搅拌两次</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/0/140_14cd2a96e3a0b015ece752deea09bc70.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/0/14cd2a96e3a0b015ece752deea09bc70.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">进行第二次搅拌，第二次搅拌时可以添加果料等</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/c/140_5a2af287a852da65f808473ef4ed018c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/c/5a2af287a852da65f808473ef4ed018c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面和好之后开始发酵，三次后开始烘烤</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/a/140_0fe2b57afd0bb7f837fba6b7142f03ca.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/a/0fe2b57afd0bb7f837fba6b7142f03ca.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤好了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/8/140_fc8510811218752be56a7ac8cd65b0b8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/8/fc8510811218752be56a7ac8cd65b0b8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">颜色有点浅，不影响口感</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/5/140_b82dac5bf5fc89e2cedddc153a4aed15.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/5/b82dac5bf5fc89e2cedddc153a4aed15.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">好香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/3/140_b36ee725b22944981d08c8925df02253.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/3/b36ee725b22944981d08c8925df02253.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">趁热拿出来，放凉后装保鲜袋</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/0/140_216034f6852db4a8950f5ee8d68fe570.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/0/216034f6852db4a8950f5ee8d68fe570.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">忍不住了，切开吃了一片，看看，有拉丝^_^</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/2/140_9d41f1d4745e94c2570683f2140557e2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/2/9d41f1d4745e94c2570683f2140557e2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">欧式杉木面包</div><div class="menu" id="cookstory">偶然在超市看到一款欧式杉木面包，十分坚硬的质地让我禁不住好奇买了一个尝尝，结果立刻就爱上了这越嚼越香的味道。说真的，牙口不好的人不要吃这个，这硬度用来砸了核桃没问题。</div><div class="menu" id="tips">"贴士："这款面包水的用量很少，手工揉面不好操作，尽量使用面包机，酵母的量很少，注意不要发的过于厉害，稍有点发即可</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/e/0/400_1e73e4ce5ebfb0a376e7fabdd90c1780.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高粉</div><div class="majornote">200g</div></div><div><div class="majorTitle">低粉</div><div class="majornote">50g</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3g</div></div><div><div class="majorTitle">泡打粉</div><div class="majornote">1.5g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">奶粉</div><div class="majornote">15g</div></div><div><div class="majorTitle">糖</div><div class="majornote">35g</div></div><div><div class="majorTitle">盐</div><div class="majornote">2g</div></div><div><div class="majorTitle">牛奶或水</div><div class="majornote">75ml</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">材料大集合</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/8/140_b8843c9ee289f21666b6ce50a6035708.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/8/b8843c9ee289f21666b6ce50a6035708.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">全部倒入面包机，揉面程序20分钟后醒10分钟再揉20分钟至面团光滑</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/d/140_ac01fb1e62e573835def5f2c87de5f1d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/d/ac01fb1e62e573835def5f2c87de5f1d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取出后分成两块，分别擀成厚面片后合在一起</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/d/3/140_cd1b2f934995de2ebf2d538fc33d8353.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/d/3/cd1b2f934995de2ebf2d538fc33d8353.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切成长条</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/c/140_4d5e071477aeb20e84ccb8395c5090ac.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/c/4d5e071477aeb20e84ccb8395c5090ac.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">压出花纹</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/8/140_3f8301952e2d5cb751b5355877b393a8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/8/3f8301952e2d5cb751b5355877b393a8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">涂抹蛋液(黄白全蛋皆可)，放入烤箱发酵40分钟，因为是硬式面包不需要很发，只要稍有洞眼即可，发过了就会变软，做不出砸核桃的效果了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/a/140_2694012ab168157ca3e2aeebd9a2bdca.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/a/2694012ab168157ca3e2aeebd9a2bdca.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在入烤箱之前再次刷蛋液，170度20分钟就差不多了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/6/140_ea97c847fcb5c689b3cc9fdb91ae36b6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/6/ea97c847fcb5c689b3cc9fdb91ae36b6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">刚烤出来会有些软，完全晾凉后就比锅饼还硬了，不成功可能是发过了水多了泡打粉多了的事，可酌情减少</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/1/b/140_11ec45482287d7d489c465116d43030b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/1/b/11ec45482287d7d489c465116d43030b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div>